Grape Variety: Vermentino 100%
Colour: straw-yellow
Fragrance: fresh flowers and fruits
Regular Pruning: cordon system
Harvesting Period: end of September
Harvesting method: manual in boxes
Vinification process: Fermentatione and aging in steel tanks
Aging: 6 months in steel tanks
Aging in bottle: 1 month
Number of bottles produced: 6500 bottles
Contains Sulphites